Cheesy Broccoli & Carrot Bites: Tiny Veggie Powerhouses

Cheesy Broccoli & Carrot Bites: Tiny Veggie Powerhouses

Snack time just got a whole lot healthier (and tastier!) with these Cheesy Broccoli & Carrot Bites. These little bites are bursting with flavor and nutrients, making them a fantastic option for babies exploring new textures and flavors, and toddlers needing a satisfying snack. They're perfect for baby-led weaning (BLW) and are easy for little hands to hold. Plus, they're a great way to sneak in some extra veggies!

Why These Bites Are a Snack Time Superstar:

  • Veggie-Packed: Broccoli and carrots are loaded with vitamins, minerals, and fiber. 
  • Cheesy Goodness: A little cheese adds flavor and calcium.
  • Perfect for BLW: The soft but firm texture is ideal for little gums and hands.
  • Easy to Grab: The bite-sized shape makes them perfect for self-feeding.
  • Freezable: Make a batch and freeze them for easy snacks later!

 

Recipe: Cheesy Broccoli & Carrot Bites

Ingredients:

  • 1 cup finely chopped broccoli florets (steamed or roasted until tender)
  • 1/2 cup finely grated carrot
  • 1/4 cup shredded cheddar cheese (or mozzarella for a milder flavor)
  • 1 egg, lightly beaten
  • 2 tablespoons whole wheat flour (or oat flour for gluten-free)
  • 1 tablespoon olive oil (for cooking)

Instructions:

  1. Combine Ingredients: In a medium bowl, combine the cooked broccoli, grated carrot, shredded cheese, beaten egg, and flour. Mix well.
  2. Shape the Bites: Using a small spoon or your hands, form the mixture into small, bite-sized balls or mini patties.
  3. Cook the Bites: Heat the olive oil in a skillet over medium heat. Gently place the broccoli bites in the skillet and cook for 3-4 minutes per side, or until golden brown and cooked through.
  4. Cool and Serve: Let the bites cool completely before serving to your baby or toddler.

Serving Tips:

  • For babies just starting solids, offer smaller pieces or mash the bites slightly.
  • Supervise your little one closely during snack time.
  • Serve alongside other healthy snacks like fruit slices or yogurt.
  • Store leftovers in an airtight container in the refrigerator for up to 3 days.
  • Freeze cooked bites for longer storage. Reheat gently in the microwave or oven.

Why Parents Will Love This Recipe:

  • Healthy and Nutritious: A great way to get kids to eat their veggies.
  • Versatile: You can easily swap out the veggies for other baby-friendly options like zucchini or sweet potato.
  • Convenient: Perfect for meal prepping and on-the-go snacks.
  • Kid-Friendly: Even picky eaters will love these cheesy bites!
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