A Soothing & Nutritious Teething Snack π₯π
Finding the right snack for teething babies can be tricky. These sweet potato & peanut butter teething rings are naturally firm yet gentle on gums, making them an ideal choice! Plus, theyβre made with just six simple ingredients, offering a delicious mix of healthy fats, fiber, and a hint of cinnamon for flavor.
π’ Allergy Note: This recipe contains peanuts and gluten. If needed, swap peanut butter for almond butter or use a gluten-free flour blend.
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Why Youβll Love This Recipe
β Baby-Friendly Texture β Firm enough for teething relief but easy to hold.
β 6 Simple Ingredients β No added sugar or preservatives.
β Naturally Sweet & Nutritious β Sweet potato adds fiber and vitamins.
β Make-Ahead & Freezer-Friendly β Perfect for busy days!
β Customizable β Swap peanut butter for other nut/seed butters.
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What Youβll Need
π₯ 1 small sweet potato
π₯£ 120g plain flour
π§ 1/2 tsp baking powder
πΏ 1/2 tsp ground cinnamon
π₯ 50g smooth peanut butter
π₯ 4 tbsp milk (dairy or plant-based)
π Tip: If making for younger babies, ensure peanut butter is smooth and free from added salt or sugar.
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How to Make Sweet Potato & Peanut Butter Teething Rings
Step 1: Prepare the Sweet Potato
1οΈβ£ Preheat the oven to 140Β°C Fan (160Β°C conventional oven/320Β°F).
2οΈβ£ Prick the sweet potato and microwave for 8 minutes until soft.
3οΈβ£ Let cool, then scoop out 50g of sweet potato and mash well.
Step 2: Make the Dough
1οΈβ£ In a bowl, combine flour, baking powder, cinnamon, and peanut butter.
2οΈβ£ Use your fingers to rub the mixture until it resembles breadcrumbs.
3οΈβ£ Add the mashed sweet potato and milk, then mix into a dough.
Step 3: Shape & Bake
1οΈβ£ Roll the dough to 1cm thick on a floured surface.
2οΈβ£ Cut 4cm round shapes with a cutter, then cut out 2cm holes in the center to create rings.
3οΈβ£ Place on a lined baking sheet and bake for 40 minutes, until golden and firm.
4οΈβ£ Let cool completely before serving.
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Storage & Freezing Tips
πΌ Store in an airtight container at room temperature for up to 5 days.
βοΈ Freeze for up to 3 monthsβthaw at room temperature before serving.
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A Healthy, Homemade Teething Biscuit!
These homemade teething rings are not only a great snack but also a soothing treat for sore gums. Packed with nutrients, freezer-friendly, and made with just six ingredients, theyβre a must-have for teething babies!
π₯ Want to make mealtime even easier? Check out Little Grubbersβ 3-in-1 Baby Spoon, designed for little hands learning to self-feed!
Enjoy making these nutritious & soothing teething biscuits for your little one! ππ
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